This meaty main course, served with a mouth-watering mushroom gravy, is a snap to assemble and pop in the oven.
Author: JimChicago52
Use your favorite dry rub and barbeque sauce to make this succulent pork. A little trick I like is to put 2 ramekins with liquid smoke flavoring in with...
Author: Chef John
Cucumber sandwiches!! Top party rye with cream cheese and a slice of cucumber, and let the little appetizers work their magic!
Author: Dorothea Rohatsch
This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It was originally made for the coal miners and wrapped in butcher...
Author: JJohns
A favorite of Minnesotans! The famous Juicy Lucy! Mmmm. So good. You MUST use American cheese on this to achieve the juiciness in the middle! I like sauteed...
Author: Cooking Mama
My mom would make this when I was young, and it was always a favorite. Serve with a crisp green salad and garlic bread.
Author: lyndalou
Tender pork combined with apples and raisins is a family favorite for us! I've substituted dried cranberries for the raisins, and that was so good too!...
Author: Heidi Shirk
This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of...
Author: BAGRUBA
A baked delight incorporating asparagus, chopped egg, bread crumbs and a simple white sauce of butter, flour and milk.
Author: MECLA
This is one of the easiest ways I have found to make moist and delicious pork chops. Serve over hot rice and enjoy!
Author: jb
For this tasty pierogi casserole, sauerkraut, onion, mushrooms, and pasta are combined and baked in a rich, buttery sauce. If you are making this ahead...
Author: Bea Gassman
A perfect side dish for game birds. May be prepared ahead of time and microwaved just prior to serving.
Author: munchmn
Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet.
Author: DOJAGRAM
After years of experimenting with different cooking methods for a standing rib roast, I've finally perfected our Christmas dinner. Dry-brining the prime...
Author: hello angie
Easy black bean burgers for everyone! You don't need to follow the recipe or amounts exactly. I never do. Serve with your favorite burger fixings and sweet...
Author: jeshaka
This recipe will leave your family and friends mopping up their plates with their garlic bread!
Author: Megan Darling
I was tired of the same old chops, and decided to try something new... WOW! These chops are fantastic!! They are great for casual entertaining or family...
Author: Gina-Li
Quick and easy -- macaroni, cheese soup, milk and Colby cheese!
Author: Courtnay
This rich and saucy casserole is classic Southern comfort food and a great way to use leftover chicken or turkey. It's worth the indulgence!
Author: lutzflcat
This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. My husband says it's better! You...
Author: JIMZGRL
This is ground beef and onions covered with tater tots, creamy mushroom soup and shredded Cheddar cheese. Even picky eaters love it!
Author: Charlie
These sandwiches are made with SPAM®, Velveeta®, relish, and mayonnaise. Very simple and easy, but very good.
Author: SASSY43028
This tasty sandwich was inspired by one I had in a little cafe. Enjoy!
Author: sweet tea
This hearty dish always gets rave reviews. Everyone who tries it loves it! Make it a part of your meal today!
Author: Althea
This is a recipe passed down from my great-grandmother, with a few shortcuts she approved of.
Author: Locally Grown
Seafood combined with a savory red sauce over pasta will tease your senses! I serve mine with fresh garlic bread and a green garden salad. YUM!
Author: Hawn
A classic family favorite deconstructed. My kids love stuffed green peppers, but don't like to eat the whole peppers, so I came up with this to make it...
Author: Paul E Hamilton
My mom used to make this for me as a kid. It is easy to whip up and can be modified. Change the veggies, add some bacon, use less garlic, whatever. Sometimes...
Author: LittleGreyKitten
This makes a fantastic meat for Philly steak sandwiches. You can even use lower grade roasts and have this turn out. It also makes its own au jus if you...
Author: duboo
The best ham you will ever eat! This recipe has been in my family for generations and is always requested at Easter time.
Author: Christy
This is a great combination of mac 'n cheese and pizza that my kids love eating. It's a snap to make and the adults love it too!
Author: Chad
A quick, delicious, and light-tasting sauce with a zesty lemon flavor! You can easily add chicken, shrimp, or your favorite veggies to personalize this...
Author: Elizabeth Sanford
Moist and delicious French onion meatloaf. Meatloaf meets chopped steak with gravy. Still quite good without the sauce on top.
Author: coyote
This is a simple macaroni and cheese recipe with a taco twist. There are multiple ways to mix it up and leave out or use ingredients that you do or don't...
Author: Sarah Jayne Jeffries
Manicotti shells stuffed with crab meat and covered with Alfredo sauce make a great meal for family or company.
Author: Brandee
Chunks of crab meat are baked in a creamy sauce underneath a buttery crust in this quick and easy recipe.
Author: Lisawas
I made this up one day because I was wanting something different then the same old pan-fried pork chops (that is how my husband asked me to cook them that...
Author: MSPECANGIRL417
This is a family heirloom recipe that has been handed down through the ages. My mother taught it to me, and I tweaked it to its current form. I have eaten...
Author: Chef Daddy Pete
I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!
Author: mom2threelittleones
This is one of the best comfort meals I have ever had. It is so creamy and delicious you won't want to stop eating.
Author: Cassie
Wanted to do something different with brats, so I put this together from ingredients I had in the cupboard.
Author: MLTDEBBIE
Slow cooker meatloaf is quick and easy with the flavor others lack.
Author: AmyPaiva
Angel hair pasta cooked and served with essentially a hot pasta salad dressing and cheese. I came up with this recipe as I could not find anything to eat,...
Author: Caleb1993
A great holiday ham glaze needs to have three things: wonderful flavor, gorgeous, shiny appearance, and a crispy, crackling crust you can hear across the...
Author: Chef John